We Have Come Up With Organic Farming Project For Rural Farmers. These Farmers Will Be Told About How To Do Organic Farming And At The Same Time Farmers Will Also Be Given Information About The Benefits Of Organic Farming.

Prepared By

Agroskill Social Welfare Foundation

Training Farmers to Secure Their Future

To Train The Rural Farmers To Do Organic Farming Through Skill Development So That They Can Secure Their Future.
 

Agroskill Social Welfare Foundation

Rural Organic Farming Development Program

U88900ct2024npl015712

By Government of India Ministry Of Corporate Affairs

[Pursuant To Sub-Section (2) Of Section 7 and Sub- Section (1) Of Section 8 of The Companies Act, 2013 (18 Of 2013) And Rule 18 Of The Companies (In Corporation) Rules, 2014]
 

Address- Head Office: - 15/3 Jindal Plaza Station Road Sakti  (C.G.) 495689

Www.Agroorganic.Org   Www.Agroorganics.Org.In  Email Id – Info@Agroorganics.Org.In - Info@Agroorganics.Org

Toll Free No. 07316981207
 

Agroskill Social Welfare Foundation: A New Milestone in Organic Farming

Introduction: Agroskill Social Welfare Foundation Has Emerged As A Pivotal Force Driving The Organic Farming Revolution In Chhattisgarh Since Its Establishment In 2020. This Ngo Is Dedicated To Not Only Enhancing The Agricultural Sector But Also Actively Seeking Solutions To Bolster Food Security In The Region.

"Agroskill Social Welfare Foundation" Is A Non-Governmental Organization Committed Solely To Social Welfare Objectives, With A Focus On Organic Farming Initiatives.

Importance of Organic Farming: Organic Farming Epitomizes Environmental Sustainability And Promotes The Production Of Healthier Food. By Employing Techniques That Minimize Chemical Usage And Prioritize Soil Health, Organic Farming Contributes To A More Sustainable Agricultural Ecosystem.

Contribution Of Agroskill: Agroskill Social Welfare Foundation Is At The Forefront Of Promoting Organic Farming Practices. Through Education, Training, And Advocacy, The Foundation Empowers Farmers To Adopt Sustainable Agricultural Practices. By Facilitating The Transition To Organic Farming Methods, The Foundation Aims To Improve Crop Quality, Reduce Pest Infestations, And Promote The Production Of Nutritious Food.

Illustrative Example:

1. Farmer's Name: Kamlesh Kumar Karsh, Gopal Patel, Ram Lal Chandra
2. Organic Crop: Rice, Green Vegetables 
3. Techniques Utilized: Abandoning Synthetic Pesticides And Adopting Organic Fertilizers
4. Results Achieved: Enhanced Crop Quality, Decreased Pest Occurrences, And The Production Of Healthier Food Items.

Conclusion: In Conclusion, Agroskill Social Welfare Foundation Plays A Crucial Role In Advancing Organic Farming And Sustainable Agriculture In Chhattisgarh. Through Its Dedicated Efforts, The Foundation Aims To Empower Farmers, Improve Food Security, And Foster A More Environmentally Sustainable Agricultural Landscape.

Objectives of Agroskill Social Welfare Foundation in Organic Farming

Primary Objective: Our Primary Objective Is To Improve The Socio-Economic Status Of Farmers In Chhattisgarh And Ensure Their Access To Nutritious And Safe Food.

Environmental Responsibility: We Uphold Environmental Responsibility As Part Of Our Mission. Through Organic Farming Practices, We Aim To Reduce The Impacts Of Climate Change And Conserve Natural Resources.

Health Responsibility: We Prioritize The Health And Well-Being Of Community Members By Promoting The Production Of Healthy, Organic Food.

Development Of The Agricultural Sector: Our Goal Is To Foster The Development Of The Agricultural Sector In Chhattisgarh, Making It A Model For Sustainable Farming Practices And Encouraging Organic Agriculture In Other Regions.

Support For Growing Needs: We Are Committed To Supporting The Evolving Needs Of Farmers In Chhattisgarh By Providing Them With Better Seeds, Organic Fertilizers, And Technical Assistance.

Conclusion: Agroskill Social Welfare Foundation, Guided By These Objectives, Actively Contributes To Advancing Organic Farming Practices, Aiming For A Healthier, More Prosperous, And Environmentally Sustainable Agricultural Sector.

Top of Form

Mission of Agroskill Social Welfare Foundation in Organic Farming

Mission: The Mission Of Agroskill Social Welfare Foundation Is To Empower And Strengthen Farmers In Chhattisgarh Through Organic Farming While Developing The Agricultural Sector To Ensure The Production Of Safe And Healthy Food.

Key Objectives of the Mission:

1. Empowerment Of Farmers: Our Objective Is To Enhance The Economic Status Of Farmers By Introducing Them To The Unique Aspects Of Organic Farming And Providing Them With The Necessary Support And Resources.
2. Environmental Conservation: We Are Committed To Environmental Responsibility By Promoting Sustainable Farming Methods Through Organic Practices, Aiming To Reduce Climate Change Impacts And Preserve Natural Resources.
3. Health Security: We Prioritize The Health Security Of Community Members By Producing Healthy And High-Quality Food Through Organic Farming Techniques That Minimize The Use Of Harmful Chemicals And Pesticides.
4. Development Of The Agricultural Sector: Our Goal Is To Foster The Development Of The Agricultural Sector In Chhattisgarh And Set An Example For Sustainable Agriculture Practices, Thereby Encouraging The Adoption Of Organic Farming Methods In Other Regions.

Next Steps: In Our Next Steps, We Will Continue To Explore Advanced Technologies, Educate Farmers On New Organic Farming Techniques, And Promote Collaboration Within The Community. We Are Dedicated To Advancing Towards The Successful Realization Of Our Mission Of Robust Organic Farming.

Conclusion: Agroskill Social Welfare Foundation Is Committed To Advancing Organic Farming Practices, Fostering Community Engagement, And Promoting Sustainable Agriculture To Ensure The Availability Of Safe And Healthy Food For All.

Top of Form

Vision of Agroskill Social Welfare Foundation in Organic Farming

"Our Vision Is To Empower Agriculture As A Vibrant, Environmentally Sustainable, And Economically Viable Option For Creating A Better And Healthier Future. We Aim To Provide Farmers With A Profitable And Sustainable Alternative By Uniting Organic Farming As A Community And Business Partner.

Key Aspects of Our Vision:

1. Healthy Food Production: We Are Committed To Improving People's Health Through The Production Of High-Quality Organic Food, Ensuring Access To Nutritious And Safe Food For All.
2. Environmental Conservation: We Work Collaboratively With Climate Change By Integrating Sustainable Farming Practices Into Our Agricultural Operations, Minimizing Our Environmental Footprint And Promoting Biodiversity.
3. Support For Farmers: We Provide Local Farmers With Technical Assistance, Training, And Marketing Solutions To Enhance Their Productivity, Profitability, And Resilience To Market Fluctuations.
4. Community Partnership: We Prioritize Community Partnership By Fostering Collaboration And Engagement Among Farmers, Stakeholders, And Local Communities, Promoting Sustainable Agricultural Development And Shared Prosperity.
5. Dedication: We Are Dedicated To Fulfilling This Vision And Will Continue Our Work As A Capable And Conscientious Organization, Striving To Create A More Sustainable And Equitable Agricultural Sector."

Agroskill Social Welfare Foundation Is Committed To Realizing This Vision And Contributing To The Advancement Of Organic Farming Practices For The Benefit Of Farmers, Communities, And The Environment.

Top of Form

Agroskill Social Welfare Foundation Organic Green Vegetable Market

Introduction: Today, We Proudly Present The "Organic Green Vegetable Market" - A Pioneering Initiative By Agroskill Social Welfare Foundation That Connects With India's Fields To Bring You Healthy And Organic Green Food At Your Doorstep. We Are Committed To Providing Affordable And Nutritious Options To Underserved Farmers, And Our Organic Green Vegetables Are A Testament To This Commitment.

Our Objective: Our Mission Is To Empower The Indian Community To Meet The Demand For Organic Green Vegetables By Enabling Them To Access High-Quality And Healthy Food. Our Vegetables Are Cultivated Using Environmentally Friendly Methods, Offering Farmers Better Profit Opportunities While Promoting Sustainable Agriculture.

Our Products: We Proudly Offer A Diverse Range Of Organic Green Vegetables, Including Mint, Fresh Coriander, Tomatoes, Potatoes, Cauliflower, Carrots, And Other Garden Produce. Sourced From Organic Farms, Our Vegetables Are Presented To You With Freshness And Purity Intact.

Our Promise: We Pledge To Deliver Fresh And Pure Organic Green Vegetables To You Every Month. We Stand By Our Farmers, Who Diligently Cultivate Our Vegetables, And We Take Pride In Contributing To Your Health And Well-Being Through Freshness And Purity.

Conclusion: We Are Grateful For Your Participation In This Healthy Journey With Us, And We Hope You Enjoy The Goodness Of Organic Green Vegetables. Thank You For Choosing Agroskill Social Welfare Foundation As Your Partner In Promoting Healthy Living And Sustainable Agriculture.
 

Top of Form

Project Name: Organic Farming Education And Training Project 2024-2025

Project Objective: This Project Aims To Educate Farmers About Organic Farming Practices And Raise Awareness About The Benefits Of Organic Farming. It Is Designed To Prepare Farmers For The Practical Aspects Of Organic Farming So They Can Improve Their Farming Practices And Increase Their Income.

Introduction: Our Project, "Agroskill Social Welfare Foundation," Aims To Provide Education And Training To Farmers About Organic Farming And Create Awareness About Its Benefits. Our Goal Is To Equip Local Farmers With Knowledge And Learning Opportunities Regarding The Practical Aspects Of Organic Farming, Enabling Them To Enhance Their Practices And Earn More Income.

Key Objectives:

1. To Educate Farmers About Various Aspects Of Organic Farming.
2. To Increase Awareness about the Benefits of Organic Farming.
3. To Organize And Empower Local Farming Communities.

Operational Area: Chhattisgarh, Madhya Pradesh

Program Dates And Locations: Training Will Commence On May 01, 2024, At 10:00 Am In Raipur.

Curriculum 1: Basics of Organic Farming (Beginner Level)

Module 1: Introduction to Organic Farming

• Meaning and Benefits of Organic Farming.
• Types of Organic Farming.

Module 2: Farm Preparation

• Soil Health Assessment and Improvement.
• Manure and Nutrition For Organic Farming.

Module 3: Seed Selection and Planting

• Selection of Quality Organic Seeds.
• Planting Techniques.

Module 4: Essential Techniques of Organic Farming

• Use of Organic Farming Tools.
• Pest and Disease Management.

Module 5: Irrigation and Water Conservation

• Recommended Irrigation Techniques.
• Commercial Water Conservation Methods.

Curriculum 2: Commercial Model of Organic Farming

Module 1: Market Access for Organic Products

• Creating Market Access For Organic Products.
• Specialties of Marketing And Trade.

Module 2: Business Planning

• The Process of Preparing A Business Plan.
• Financial Management And Information On Loans.

Module 3: Support for Farmers

• Formation and Management of Farmer Groups.
• Applying For Government Schemes and Subsidies.

Module 4: Sustainable Development With Commercial Organic Farming

• Collaboration with Local Communities.
• Exploring Methods for Sustainable Development With Commercial Organic Farming.

Module 5: Professional Experience

• Invite Professional Organic Farming Practitioners To Assist Farmers.
• Raising Awareness Of Farming Benefits And Organizing Local Exhibitions And Festivals.

Management And Administration: Mr. Surya Psj , Mr. Deepak Karsh, S.K Karsh  

 

 

1. Plan And Budget: The Budget For This Project Is 300,00,000,00.00 Inr. We Will Allocate Financial Resources For Each Session, Including Session Management, Material Purchases, And Salaries For Contributors. The Budget For This Project Is 300 Cores Inr. This Substantial Investment Will Be Carefully Distributed Across Various Components Of The Project To Ensure Its Successful Implementation. The Breakdown Of The Budget Will Include:
2. Training Sessions:
   • Allocation For Venue Rental, Logistics, And Equipment Setup For Organizing Training Sessions.
   • Expenses Related To Hiring Trainers And Experts In Organic Farming Practices.
3. Educational Materials:
   • Purchase Of Books, Manuals, Videos, And Other Resources For Educating And Training Farmers.
4. Infrastructure Development:
   • Investment In Infrastructure Development For Establishing Demonstration Farms, Research Institutes, And Training Centers.
5. Community Organization And Awareness:
   • Allocation For Awareness Campaigns, Workshops, And Community Programs To Promote Organic Farming Practices.
6. Technology And Innovation:
   • Investment In Research And Development Of New Technologies And Initiatives In Organic Farming.
7. Administrative Expenses:
   • Budget Allocation For Salaries, Office Rent, Utilities, And Other Administrative Costs.
8. Monitoring And Evaluation:
   • Provision Of Financial Resources For Monitoring Project Progress, Data Collection, Analysis, And Reporting.
9. Contingency Fund:
   • Separate Fund For Unforeseen Expenses And Emergency Costs To Ensure Operational Stability And Resilience.

Training Sessions: Dates And Details Of Each Session Will Be Announced Post-Presentation.

Preparation For Dialogue: We Will Organize A Dialogue To Discuss Project Goals, Objectives, And Seek Cooperation And Support From Relevant Parties To Achieve Our Goals.
 

With Agroskill Social Welfare Foundation Is Transforming Agriculture

With Agroskill Ngo  Is Transforming Agriculture In 2 Acres Of Land, Farmer Praveen Kumar Bharadwaj Is Earning 10-15 Thousand Rupees Every Week Through Organic Vegetable Farming. During The Covid-19 Pandemic, People's Attention In India Shifted Towards Natural And Nutritious Food, Increasing The Demand For Organic Vegetables. According To Farmers, The Rates For Organic Vegetables Are Also Favorable, Which Is Why They Are Increasingly Turning To Organic Farming.

Praveen Kumar Bharadwaj, A Farmer From The Kathadih Village In The Raipur District Of Chhattisgarh, Uses Agroskill Ngo Organic Fertilizers And Bio-Pesticides In His 2-Acre Farm To Grow Vegetables. He Emphasizes The Health Benefits Of Consuming Organic Produce Instead Of Vegetables Treated With Harmful Chemicals.

Praveen Kumar Bharadwaj's Farm Is Located In The Kathadih Village, A Gram Panchayat Near Raipur City, Chhattisgarh. He Mentions That Most Of His Vegetables Sell Quickly In The Market, And Some Customers Even Visit His Farm Regularly To Buy Their Favorite Vegetables.

Praveen Kumar Bharadwaj's Nephews, Surendra Bharadwaj (22 Years) And Sachin Bharadwaj (25 Years), Also Practice Organic Farming On Their Respective 2-Acre Plots Of Land. They Earn A Similar Income From Vegetable Farming.

When Asked About Their Earnings, Praveen Kumar Bharadwaj States That They Make Around 10-15 Thousand Rupees Per Week From Vegetables, And His Nephews Also Earn A Similar Amount. The Bharadwaj Family's Monthly Income From Vegetable Farming Is Approximately One To One And A Half Lakh Rupees, Including Expenses.

Praveen Kumar Bharadwaj Shifted To Organic Farming About Three Years Ago, Realizing The Benefits Of Organic Farming Over Conventional Methods. With Guidance From Agricultural Extension Officer Gopal Patil, They Transitioned To Organic Farming.

Chhattisgarh Has Witnessed An Increase In Demand For Organic Farming And Organic Products In Recent Years. The State Has One Of The Largest Areas Under Organic Farming In India. As Of March 2020, India Had Approximately 2.78 Million Hectares Under Organic Farming, Which Accounts For Around 2% Of The Total Cultivated Area In The Country. Chhattisgarh Leads In This Regard, With About 0.76 Million Hectares Of Organic Farming Land.

Mr Surya Psj  The Director Of The Chhattisgarh Organic Certification Agency Agroskill Ngo Mentioned That The Number Of Farmers Applying For Organic Certification Has Increased In Recent Years. Various Crops, Including Pigeon Peas, Chickpeas, Wheat, And Soybeans, Are Being Cultivated Organically In Chhattisgarh.

Praveen Kumar Bharadwaj Mentions The Crops He Cultivates Based On The Seasons. In The Current Rabi Season (Winter), He Has Planted Crops Like Tomatoes, Cauliflower, Beans, Urinals, Ridge Gourd, Chili, And More. In The Upcoming Kharif Season (Monsoon), He Plans To Cultivate Peas In The Field Where Rice Was Previously Grown. Other Vegetables Like Urinals, Tomatoes, Chili, And Pointed Gourd, Sown A Few Days Ago, Will Be Ready For Harvest Around March-April.

"Agroskill, Ngo A Chhattisgarh-Based Organic Farming Initiative, Is Bringing Positive Changes To India's Agriculture. Farmers Like Praveen Kumar Bharadwaj Are Earning Significant Incomes Of 10-15 Thousand Rupees Per Week From Organic Vegetable Farming. They Use Agroskill Ngo Organic Fertilizers And Bio-Pesticides To Cultivate A Variety Of Vegetables. The Demand For Organic Produce Is On The Rise In India, And The Rates For Organic Vegetables Are Favorable, Motivating More Farmers To Transition To Organic Farming. Chhattisgarh Leads The Country In Organic Farming, With Substantial Areas Under Cultivation. Farmers Are Increasingly Applying For Organic Certification, And The State Is Witnessing Growth In Various Organic Crops."

With Agroskill Ngo Changing India: Earning 10-15 Thousand Weekly From Organic Farming Of Vegetables In 2 Acres.

In 2 Acres Of Land, Farmer Praveen Kumar Bhardwaj Is Earning 10-15 Thousand Rupees Weekly By Growing Vegetables Using Agroskill Ngo Organic Fertilizers And Pesticides. He Emphasizes The Importance Of Consuming Organic Vegetables, Especially During The Covid-19 Pandemic. According To Indian Farmers, The Demand For Organic Vegetables Has Increased, And The Rates For Organic Produce Are Also Favorable, Leading More Farmers Towards Organic Farming.

Praveen Kumar Bhardwaj, A Farmer From Kathadih Village In Chhattisgarh, Near The City Of Raipur, Is Using Agroskill Ngo Organic Fertilizers And Pesticides To Grow Vegetables On His 2-Acre Land. He Mentions That Most Of His Vegetables Are Sold As Soon As They Reach The Market, And Some Customers Regularly Visit His Farm To Buy Their Favorite Vegetables.

Praveen Kumar Bhardwaj's Two Nephews, Surendra Bhardwaj (22 Years Old) And Sachin Bhardwaj (25 Years Old), Also Practice Organic Farming On Their Respective 2-Acre Plots. Their Income From Vegetable Farming Is Approximately The Same As Praveen's, Averaging Around 10-15 Thousand Rupees Per Week. According To The Bhardwaj Family, Vegetable Farming Provides Them With A Monthly Income Ranging From One To One And A Half Lakh Rupees, Considering Their Expenses.

Praveen Kumar Bhardwaj Says, "Until Three Years Ago, I Used Chemical Fertilizers And Pesticides Like Other Farmers, Which Incurred High Costs. During That Time, I Learned About Organic Farming. Gopal Patil, The Horticultural Extension Officer, Guided Us, And Since Then, We Started Practicing Organic Farming." Although Praveen Kumar Bhardwaj Has Limited Experience In Organic Farming, He Has Found It To Be Profitable In Recent Years, Especially Due To Increased Demand For Organic Produce.

Chhattisgarh Has Witnessed An Increase In Demand For Organic Farming And Organic Products In Recent Years. However, Organic Farming At The Ground Level Is Still In Its Initial Stages. As Of March 2020, Organic Farming Was Being Practiced On 2.78 Million Hectares Of Land In India, Which Is Only About 2% Of The Total Cultivated Area Of 140.1 Million Hectares. Chhattisgarh Leads In Organic Farming With 0.76 Million Hectares, Making It The State With The Largest Organic Farming Area In India.

Mr. Surya Psj The Director Of Agroskill Ngo States That The Number Of Farmers Applying For Organic Farming Certification Has Increased In Chhattisgarh In Recent Years. The Cultivation Of Various Crops, Including Pigeon Pea, Gram, Wheat, And Soybean, Has Gained Popularity Among Farmers In The State. In 2021, 1,205 New Applications For Organic Farming Certification Were Received In Chhattisgarh, Including Applications From Farmer Groups.

Chhattisgarh's Organic Certification Agency, Agroskill Ngo Is Working To Establish A Network Of Organic Farmers At The District Level. In The First Phase, They Have Included 15,609 Villages Across 10,000 Panchayats, Where Organic Farmers Are Being Identified And Certified.

Most Of Praveen Kumar Bhardwaj's Family Members Are Involved In Farming, With Women In The Family Actively Participating. If Needed, They Hire One Or Two Laborers To Assist With The Work, Which Helps Reduce Labor Costs.

They Have A Well For Irrigation On Their Land, Providing Sufficient Water For Their Crops. Instead Of Using Tractors, They Use A Power Tiller, Which They Received With A Subsidy Of 75,000 Rupees From The Horticulture Department. The Smaller Size Of Their Fields Makes It Easier To Use A Power Tiller For Farming.

While There Is A Growing Demand For Organic Vegetables, There Is No Separate Market For Organic Farmers To Sell Their Produce. Having A Single Vegetable Market Affects The Fair Pricing Of Organic Vegetables. To Address This Issue And Ensure Fair Prices For Organic Farmers, A Separate Market For Organic Vegetables Has Been Planned By The Agroskill Ngo.

Becoming A Family Farmer Is Now The Need Of The Hour To Promote Organic Farming And Conserve Traditional Indigenous Seeds. Padmashri Babulal Dahia, A Farmer From The Vindhya Region Who Has Dedicated His Life To This Cause, Believes That Becoming A Family Farmer Is Essential. He Emphasizes That Growing Good Vegetables And Nutritious Grains Is More Important Than Finding A Good Doctor.

Rakesh Patel, The Regional Coordinator Of Sarmahtan, Mentioned That Farmers Practicing Organic Farming For The Past Three Years Should Be Registered As Organic Farmers. However, There Have Been No Concrete Efforts In This Direction Yet.

Agroskill Ngo Is Working To Create A Network Of Organic Farmers At The District Level In Chhattisgarh. In The First Phase, They Have Included 15,609 Villages Across 10,000 Panchayats, Where Organic Farmers Are Being Identified And Certified.

Organic Vegetable Producers In The Villages Of Parsada, Jamul, Patan, Chedakhedi, Bhakhara, Gomti, Abhanpur, And Muswa In Raipur District Have Been Linked To Organic Farming By Agroskill Ngo This Aims To Give These Farmers Their Own Distinct Identity, Allowing Them To Benefit From Government Schemes And Receive Fair Prices For Their Organic Products.

Padmashri Dahia Says That Using Chemical Fertilizers And Pesticides May Bring Temporary Prosperity To Farmers, But In The Long Run, It Is Not Sustainable. He Believes That Becoming A Family Farmer Is Essential, And Investing In Good-Quality Vegetables And Nutritious Grains Is More Important Than Becoming A Family Doctor. However, He Acknowledges That Additional Expenses Are Required For This, As The Family Farmers Also Need To Feed Themselves And Their Children.

Padmashri Dahia Emphasizes That The Use Of Chemical Fertilizers And Pesticides Benefits Only A Few And May Lead To Short-Term Gains. In Contrast, Organic Farming Benefits Farmers In Proportion To Their Efforts, Much Like The Milk Yield From A Dairy Buffalo. He Encourages Farmers To Become Family Farmers To Ensure Their Well-Being.